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Lunch Menu


Lunch Specials (from 12:00-2:30pm)
Lunch Specials (from 12:00-2:30pm)



THAI STYLE BBQ PORK
BBQ pork & crispy pork belly on rice with Thai BBQ gravy, cucumber & boiled egg - contain PEANUT
$18
THAI STYLE BBQ PORK


KHAO SOI - CHIANGMAI NOODLES
Egg noodles in yellow curry with your choice of chicken, beef or tofu
$18
KHAO SOI - CHIANGMAI NOODLES


KHAO PAD KRA PRAO
Chilli & basil fried rice with your choice of pork, beef, chicken or tofu. Add a fried egg for $3.
$18
KHAO PAD KRA PRAO


KUAY TEAW NUER - BEEF BOAT NOODLES
Braised beef & bean sprouts with rice noodles in a easy broth
$18
KUAY TEAW NUER - BEEF BOAT NOODLES


BORAN NOODLE
Thin rice noodles with minced pork, fish balls & beans sprouts, served with crushed peanut & crispy wonton in a spicy & sour broth
$18
BORAN NOODLE


COCONUT CRUMBED CHICKEN
Served with Thai yellow curry sauce and rice
$18
COCONUT CRUMBED CHICKEN



 Starters + Soup
Starters + Soup



Street Grills
Grilled skewers in a variety of flavours, just like those sold on the streets of Bangkok. Choose any two sticks for $13, six for $36 or a dozen for $69. Chef Pen recommends adding some sticky rice & green papaya salad to make it a light meal. Vegetarian/ vegan options available.
Street Grills


Prawn Donuts
Like prawn toast but without the bread
$19
Prawn Donuts


Som Tum
Green papaya salad
$16
Som Tum


Coconut Tempeh
Crunchy tempeh nuggets tossed with cashew nuts, fried shallots, coconut, tamarind & palm sugar
$16
Vegetarian
Coconut Tempeh


Sticky Pork Money Bags
$15
Sticky Pork Money Bags


Southern Thai Fried Chicken
Crispy marinated chicken on the bone, served with dipping sauces
$19
Southern Thai Fried Chicken


Prawn Crackers
Served with chilli jam
$9
Prawn Crackers


Tom Yum Goong
Your choice of clear or cloudy (Bangkok-style) soup with prawns & oyster mushrooms. Please note that Bangkok-style has dairy added. Vegan option available for $21.
$18
Tom Yum Goong


Tom Kha Gai
Chicken in a hot & sour coconut soup with cabbage, tomato & galangal. Vegan option available for $21.
$18
Tom Kha Gai


Vegan Dumplings
$15
Vegetarian
Vegan Dumplings


Fried Cauliflower
$14
Vegetarian
Fried Cauliflower


Mini Spring Rolls
Vegetables mini spring rolls
$9
Vegetarian
Mini Spring Rolls


Pork & Prawn Dumplings
$15
Pork & Prawn Dumplings


Fish Larb
Seared Monkfish salad mixed with Thai herbs & roasted rice powder
$20
Fish Larb



Larger Plates
Larger Plates



Lamb Shank
Twice-cooked in curry with chickpeas, served with broccolini & kale
$40
Gluten free
Mild
Lamb Shank


Classic Red / Yellow / Green Curry
Chicken thigh, courgette & bamboo shoots, just like in Thailand. Vegan option available.
$36
Gluten free
Mild
Classic Red / Yellow / Green Curry


Soft Shell Crab
Stir-fried in our signature scrambled curry. Please note this dish includes dairy.
$40
Soft Shell Crab


Pork Belly
Wok-fried with seasonal greens in your choice of soya bean or chilli jam sauce.
$35
Pork Belly


Market Greens
Seasonal greens wok-fried with garlic & oyster sauce. Vegan option available.
$30
Vegetarian
Vegan
Market Greens


Sweet & Sour Monkfish
Nuggets of fresh monkfish wok-fried with capsicum, carrot, cherry tomato, cucumber and lychee in a Thai-style sweet & sour sauce. Vegan option available.
$35
Sweet & Sour Monkfish


Yum Woon Sen
Warm glass noodle salad with prawns, squids & mince chicken in a spicy lime dressing
$32
Yum Woon Sen


Duck curry
Roasted duck in red curry with pineapple, cherry tomatoes, grapes and fresh basil
$40
Gluten free
Mild
Duck curry


Goat Panang Curry
Tender slow-cooked goat in Panang curry, served with tempura broccoli & pickled red onions
$40
Mild
Goat Panang Curry


Chilli & Basil Prawns
Served in a crispy rice bowl. Vegan option available.
$35
Chilli & Basil Prawns


Chicken & Prawn Phad Thai
The quintessential thai noodle dish- served with egg, tofu, bean sprouts, spring onion and peanuts
$29
Chicken & Prawn Phad Thai


Pad Kee Mao
A Drunken noodles - a spicy version of Pad see ew
$29
Extra hot
Pad Kee Mao


Pad See Ew
A Chinese-influenced dish of flat rice noodles wok-fried with beef, bean sprouts, seasonal vegetables & egg
$29
Pad See Ew


My Thai Fried Rice
Deconstructed chilli jam fried rice with garlic chicken, tempura shrimp, shredded omelette, green apple, cucumber, shallots, fresh chilli & coriander.
$29
My Thai Fried Rice


Chiangmai Noodles
Egg noodles in yellow curry, topped with tempura prawns, bean sprouts & pickled condiment. Vegan option available.
$32
Chiangmai Noodles


"Railway" Fried Rice
A convenient meal sold on the trains to be eaten on the go - with pork, eggs, broccolini & tomato. Vegan option available.
$29
"Railway" Fried Rice


Beef Mussaman
Succulent beef slow cooked in Mussaman curry with kumara, served with roti
$40
Mild
Beef Mussaman


Beer Battered Chicken
Wok-fried with broccoli, onion, carrots & cashew nuts in a lightly sweet & spicy sauce
$32
Beer Battered Chicken


Pineapple Fried Rice
A Fruity fried rice with chicken & prawns, juicy pineapple chunks, capsicum, onion, peas and raisins. Served with peanut sauce & crispy rice paper. Vegan Option available.
$29
Pineapple Fried Rice


BAMEE KIEW MOO DANG
Savory pork & prawn wontons served in a rich broth with egg noodles. Topped with BBQ Pork, bok choy and fresh spring onion.
$32
BAMEE KIEW MOO DANG


WARM VEGGIE & TOFU NOODLE SOUP
Bowl of clear broth with rice noodles, seasonal greens & tofu
$28
Vegetarian
WARM VEGGIE & TOFU NOODLE SOUP



SIDES
SIDES



Jasmine Rice
Small (1 person) $4 Medium (2 people) $7 Large (4-5 people) $12
Jasmine Rice


Coconut Rice
Small (1 person) $5 Medium (2 people) $9 Large (4-5 people) $16
Coconut Rice


Egg Fried Rice
Small (1 person) $6 Medium (2 people) $10 Large (4-5 people) $17
Egg Fried Rice


Roti
$4
Roti


Three-egg Thai Omelette
Plain $11 With minced pork or chicken or prawns $18
Three-egg Thai Omelette


Fried Egg
$4
Fried Egg

03-441 8380

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